Lincolnshire Sausages
Ingredients: Pork 75%, Water, Rusk (Wheat Flour, (Calcium Carbonate, Iron, Niacin, Thiamin) Salt (contains E535 anticaking agent) Ammonium Bicarbonate (E503ii) (process aid), Lincolnshire Sausage Seasoning (Salt, Fortified WHEAT Flour (contains calcium carbonate, iron, niacin, thiamine) , Herbs (sage, marjoram, thyme, oregano) , Spices (white pepper, MUSTARD) , Preservative E221 (contains Sulphites), Dextrose, Emulsifier E451 (i) , Flavour Enhancer E621, Antioxidant E301, Flavouring (spice extract, herb extract) , Vegetable Oil, Sage, Pepper, Hog Casing.
