Minted Leg of Lamb Steaks
Coated in a delicious garden mint glaze and perfect for frying or braising. These lamb leg steaks can be enjoyed with peas and mash potato to make a tasty meal.
Pack 2 steaks (500g). Serves 2. Shelf life 3-5days.
Sugar, Acids (Sodium Diacetate, Malic Acid), Dried Glucose Syrup, Modified Starch, Salt, Dried Mint (3.6%), Yeast Extract (Yeast Extract, Salt), Dried Tomato, Natural Flavouring, Colours (Paprika Extract and Natural Rosemary Flavouring, Curcumin), Thickeners (Xanthan Gum, Guar Gum), Natural Garden Mint Flavouring.